Serves : 3
Prepare time : 15 minutes
Cook time : 10 minutes
December 2013
Tasteecook recipes
cucumber fried chicken
Ingredients :
4 cucumber
1/4 cup of water
2 teaspoons olive oil
1 teaspoons soy sauce
1 teaspoon sesame oil
1 tablespoon mind ginger
1 teaspoon chicken flavor
3 tablespoons water
1 teaspoons cornstarch
1 tablespoon cooking wine
1 tablespoon cooking wine
1 carrot cut stripe
1 teaspoon chili bean paste
2 cloves garlic finely chopped
Salt and black pepper to taste
1 red bell pepper slice
1 medium onions cut into big slice
1 seeded chili breaking off piece
1 pound chicken breast cut into thick slice
1 seeded chili breaking off piece
1 pound chicken breast cut into thick slice The ingredients, vegetable can add you own and match
Directions :
1. Wash all the materials, seeded cucumber, cut onions, green bell peppers, carrots to the material cut into slice pieces of equal size.
2. Wash the chicken and peel with a knife, after pat chicken and cut into slices, so the chicken taste will be more soft.
3. Slice the chicken breast meat with a little pepper, cooking wine, chicken flavor, soy sauce, cornstarch and oil marinated for 20 minutes.
4. Mince ginger, garlic, cut green onion, remove the seeds from the dried chili
5. Heat the pan of oil , add ginger , garlic , chili, then into the chicken stir fry scattered, garlic , chili, then into the chicken stir fry.
6. Followed by adding green peppers, onions, carrots, some salt, stir fry, and finally add the cucumber. .
7. When the chicken is cooked adding bean paste vegetables stir fry, add a little chicken flavor and cornstarch mix to gravy.
8. You can add the lid boring one minute, stir fry together add green onion, stir well.
Feelings after eating :
Cucumber stir fry chicken, is inexpensive homemade recipes. Cucumber crisp and juicy, especially in the hot summer. Added chicken breast taste crisp and refreshing taste is also very good,
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