191 Spinach and Mushrooms Salad

Serves : 3   

Prepare time  : 20 min  

Cook time : 7 min 

April  2015  

Tasteecook  recipes  

Spinach and Mushrooms Salad  

Ingredients :     

2 tbsp sugar  

1 tsp Mustard 

               
1/4 cup vinegar 

1/2 cup croutons 

1/2 tsp celery seed 

1 pounds fresh spinach 

Salt and pepper to taste 

1/2 bowl slice mushrooms 

1 teaspoon  olive oil or vegetable oil 

1/2 red onion , sliced in thin 
rings 

2 eggs, hard- boiled, peeled and chopped
3 bacon, cooked until crisp and crumbled    

You can also go to the supermarket to salad  dressing. 

Directions :  

1. fresh spinach Rinse with clean water, Add ice water to keep the crispness use paper towels to dry the excess water, Set aside on a plate. 1/2 red onion sliced in thin slices.

2. 1/2 cup croutons,  2 eggs boiled peeled and chopped, 3 slice
bacon cooked until crisp, 1 cup fresh shiitake mushrooms Peel into the thick slices, You can also use a little oil and fry mushrooms. 
  

3. Salad dressing Seasoning :  sugar, oil, vinegar, olive oil, 1/2 tsp celery seed, 1 teaspoon mustard, salt and pepper to taste . Place all of the ingredients into a blender. Mix all the ingredients . Pour into a bowl and set aside. Or you can buy Italian dressing at the store or any of your favorite dressing.

4. If you feel it is too sour or not sweet enough. You can add more vinegar and to adjust. According to personal taste. 

 

Feelings after eating  :

Spinach and mushroom salad is a simple and delicious dish, Spinach is  nutrition and rich in vitamin C . and also low calorie Consumption of fresh raw spinach is one of the best beauty skin too  !  Eat more to keep you happy    Enjoy  !