Serves : 3
Prepare time : 20 min
Cook time : 20 min
July 2014
Tasteecook recipes
Tomato and Shrimp Chow Fun
Ingredients :
3 teaspoons water
1 bowl of bean sprouts
1 onion shredded
1/2 cup tomato sauce
3 teaspoons olive oil
2 tablespoons oyster sauce
1 pound shrimp peeled
3 eggs broken up
1 teaspoons cornstarch
Salt and pepper to taste
1/2 carrot shredded
1 pound rice noodle ( chow fun )
2 shallots finely chopped
2 stem green onions shredded
1 pound fresh tomatoes cut into chunks
The ingredients vegetable can add you own and match
Directions :
1. Tear the skin off the shrimp and remove the poop and clean with water. Paper towel dry the shrimp and add baking powder. This will make the shrimp crunchy.
2. In a hot pan, fry the shrimp until pink or if you don’t want to pan fry you can also boil the shrimp
3. Clean the beansprouts and dry the water. Cut one onion into strips and mince 3 garlic, beat 3 eggs, slice one carrot, cut 2 shallots, chop 2 green onion.
4. Beat the egg and add some salt. Cut the tomatoes into chunks and remove the seeds. Boil the tomatoes in water and remove and drain the water.
5. In a hot pan, add oil and stir fry the shallots, garlic and onion. Then add in the tomatoes and pan fry.
7. Then add in the shrimp, tomatoes and green onions. onion, carrot, tomato sauce,
add salt and pepper to taste.
8. Open the fire big and let the tomatoes sauce blend with the noodles. Then remove from fire.
Feelings after eating :
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