Serves : 3
Prepare time : 20 min
Cook time : 20 min
July 2016
Tasteecook recipes
Potatoes Fried Ground Beef
Ingredients :
The amount of water
2 teaspoon wine
1/2 teaspoon sugar
1/2 onion chopped
1 teaspoon chicken powder
1 teaspoon garlic powder
1 teaspoon light soy sauce
2 red onion chopped
3 cloves of garlic chopped
Salt and white pepper to taste
1 bowl of corn starch or corn flour
1 teaspoon olive or vegetable oil
8 peeled potatoes, cut into chunks
1 pound of ground beef or ground pork, bacon or sausage as needed.
Directions :
1.Wash 8 potatoes and peel the skin. Then cut into longs wide strips. Soak in salt water so it wont turn brown.
2. Chop ½ onion, 3 shallots and 3 minced garlic.
3. In a bowl add ground beef, olive oil, cornstarch, wine and pepper, sesame oil. Marinate for 15 minutes.
4. In a bowl, add the potatoes, salt, garlic powder, cornstarch and mix together. Then in a pan add in oil, pan fry the potato until golden brown. Cover with the lid and let it steam on low heat until potatoes is down.
5. In the same pan, stir fry the shallots and onion, chopped garlic and add in the ground beef. Add some water and chicken flavor. Sesame oil, light soy sauce, salt and pepper.
6. Then pour the cooked potatoes, ground beef mixed, to complete A potato fried ground beef.
Feelings after eating :
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